Why is pork filthy

Another issue with the pig is that it has very few functional sweat glands and can barely sweat at all. None of us needs more toxins in our systems. In fact, we should all do what we can to eliminate and cut down on toxin exposure. One vital way to do this is by choosing what you eat carefully, and for me, that definitely includes completely avoiding pork products of any kind. According to the World Health Organization, processed meat like ham, bacon and sausage causes cancer.

The International Agency for Research on Cancer actually classifies processed meat as a carcinogen, something that causes cancer. Researchers found that consuming 50 grams of processed meat each day raises your risk of colorectal cancer by a very significant 18 percent.

Processed meat is considered to be food items like ham, bacon, sausage, hot dogs and some deli meats. Noticing a theme there? Those are mainly pork-derived food products. How much processed meat is 50 grams? According to this research, that would likely equate to a 9 percent increase of cancer likelihood. Unfortunately, pork and processed meat is often consumed by folks following the keto diet , Paleo diet, as well as the Atkins diet, for example.

Instead, they should be using healthier meat like beef, lamb, bison or chicken. The swine flu is another virus that has made the leap from pig to human. Influenza or flu viruses can be directly transmitted from pigs to humans, from humans to pigs and from humans to humans. H1N1 has been observed in pig populations since at least , while H3N2 began in the United States around According to the CDC, swine flu has not been shown to be transmissible to people through eating properly handled and prepared pork.

Properly prepared means cooking pork to an internal temperature of degreesF, which is supposed to kill all viruses and other foodborne pathogens. Did you know that pigs carry a variety of parasites in their bodies and meat? Some of these parasites are difficult to kill even when cooking. This is the reason there are so many warnings out there about eating undercooked pork. One of the biggest concerns with eating pork meat is trichinosis or trichinellosis.

Cows, goats and sheep are examples of common ruminants 9. However, pigs are special in that their digestive systems metabolize food very quickly in one stomach. The process only takes roughly 4 hours. Compare this with a cow which takes 24 hours to digest the food it has eaten.

This longer time period further allows excess toxins to be removed during the digestive process. Another detoxification strategy pigs lack is the ability to sweat. Pigs do not have sweat glands and were not intended to perspire.

This lacking detoxification method compounds the buildup of pathogenic microorganisms and environmental toxins into their systems and the bodies of people who eat pig products. Pasture-fed pig products do contain a better ratio of omega 6 to omega 3 fatty acids, more antioxidants and fewer parasites.

High cooking temperatures cannot destroy all the toxins found in pig meat. Furthermore, cooking practices actually produce a higher concentration of carcinogens. Heterocyclic amines form in the meat under high temperatures and increased heating duration damaging the essential fats of pig products like ham or bacon However, there is an exception that is written in the Holy Quran as well where it states that you can eat it if you are starving and there is nothing else to eat but pork.

This is also in accordance with the Jewish faith, according to their laws and traditions of eating kosher meat. Pork is not dirty but rather regarded as impure, unhealthy and harmful for humans due to the fats, toxins and bacteria it contains and the way the pig spends its life rolling around in mud and its own excrement.

The specific aspect that pork is unhealthy has even been proven by scientists, such as Hans-Heinrich Reckeweg, who argued that western populations who eat pork carry more diseases than other populations who do not eat pork.

Processed pork can also be found in many other foods in the form of gelatin. And treatments such as radiation, which supposedly kills bacteria, might seem to make pork "cleaner" but the fact remains that the meat still comes from an animal Muslims are forbidden to eat.

Muslims living in western societies often face a challenge with this issue because they have a harder time finding halal meat and determining if animals have been slaughtered in an Islamic way, or if the food they buy contains any processed pork. We live in a Muslim country that holds on to its religious laws but at the same time wants to offer a variety of international products and foods to attract our culturally diverse population.

Therefore, while it's not easy to find pork, most hotels serve it. So, if you decide to eat pork, that is up to you. And so Noah and Abraham and Isaac and Jacob and the Twelve Patriarchs, along with all other people, enjoyed eating cattle and sheep and goats… and pork! Imagine that! Abraham eating pork! It was only hundreds of years later, during the life of Moses, that God took back permission from the Jews to eat certain kinds of animals.

You can read about those Jewish ceremonial laws of clean and unclean foods especially in Deuteronomy 14 and Leviticus 11, along with many, many other ceremonial restrictions. Jews were to consider all these foods unclean and to totally abstain from them. All of these ceremonial laws were given to govern the lives of all Jews.

For how long? Until God would say otherwise. God did indeed say otherwise. Then God startled Peter, who had always been scrupulously kosher. Peter is reminding God that, since the time of Moses and the ceremonial laws given at Mt.

Sinai, it has been a sin for Jews to eat anything which God had declared to be unclean. As if God needed reminding. And so that is the answer to our original question—Is Eating Pork Unclean? The answer is still the same as the one given to Peter so long ago.

What God has declared clean let no man call unclean. And so pork is clean. It has occasionally been maintained that God sent this vision as a kind of symbolic representation of the fact that God was calling Gentiles as well as Jews to be Christians, cleansing them by the blood of Christ. That is true, of course, but the reason that is so is because Gentile foods, including pork, have been declared clean by God Himself.

In Christ the ceremonial laws of the Old Testament have come to an end—no more sacrifices, no more Levitical priesthood, no more cleanliness laws.

As the writer of Hebrews points out over and over again, why would you keep the ceremonial shadows of Christ, when the Reality has come? And so, Peter and all Christians, have, in Christ, received freedom from the ceremonial laws imposed on the Jews until Messiah should come. Christians may eat pork because God has declared it once more to be clean. The problem is if reads Isaiah 66 you will see that God say that at end he will destroy those who eats pork flash.